This fish cutting fillet knife set kit features a stainless steel handle for durability and precise cutting. Crafted for expert handling and control, this set offers a professional touch to your culinary skills. Enhance your fish preparation and cooking experience with this high-quality knife set.
A ryoba style Kiritsuke is forged in Blue 2 steel and iron clad for a true all carbon steel experience. Kagekiyo handles fitted by Baba Hamono are traditional magnolia with textured urushi.
Tetsujin Knives
Tetsujin knives are the creation of the young talented Myojin and Tamura. The Kochi based, yet Sakai trained sharpener is producing some enviable blades with all the details you would expect from high end Japanese knives. The spine and chin is highly polished and the overall geometry is designed to slip though foods. Stunning knives with some added niceties that we could tell you about but we don’t want to spoil the surprise. Beautifully forged by Tamura san.
We don't list our full range of Tetsujin knives online so visit us in store as we feel their beauty should really be experienced in person.
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3.5" paring knife, 5" santoku knife |
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